Spice Up Your Life
Palak Paneer is a North Indian dish made from spinach and paneer (cheese). With some panjabi masala (I use Kitchen King), this is an easy recipe for you! Simply saute the vegetables, mix in the spices, stir in the heavy cream, and add in the …
Gajar Halva is one of my favorite Indian sweets! This carrot pudding is very simple and easy to make! With only 5 ingredients, it takes less than 30 minutes! The fourth day of Diwali, is Annakut, first day of the Indian New Year (lunar calendar)! …
Happy Diwali! Diwali is the festival of lights that symbolizes the victory of light over dark and good over evil. Diwali is also the last day of the lunar year. Houses glow with lights and candles. Fireworks go off and lanterns are lit at night. …
Want homemade Samosas? But think they are too time consuming? These quick and simple Samosa Puffs have the authentic spicy filling with a unique flaky crust. For the 5 days of Diwali, I am sharing 5 of my favorite Indian inspired recipes. Try out these …
Masala chai literally means spiced black tea. Cardamom, ginger, cinnamon, mint, and cloves are some spices used to flavor masala chai. These fusion masala chai muffins are perfect for any brunch or dinner party. Diwali is the festival of lights and marks the end of …
The savory brie combined with the sweet figs create a decadent breakfast dish. This Brie and Fig jam stuffed French Toast is a delicious breakfast. The rich and creamy goat brie cheese I found at Trader Joe’s compliments the sweet fig jam on cinnamon bread. I …
It is finally soup season, so here is one of my favorite soups. I make this black bean tortilla soup at least a few times in the winter. This vegan soup is full of protein, fiber, spices, and comfort! Sometimes, to make it a little …
This week’s meal prep was this one pot panang curry soup full of vegetables and tofu. The recipe for the curry is below. To make the soup, add some coconut water to thin out the curry or use reduced fat coconut milk. The Maesri panang …