Tandoori Paneer Ravioli

Tandoori Paneer Ravioli

These tandoor paneer ravioli are one of my favorite recipes I’ve ever created!  The fusion dish is perfect for Diwali! It blends the delicious tandoori spiced paneer filling in pasta dough and I pair it with a masala tomato based sauce.  To make the tie 

Vegan Charcoal Pasta Dough

Vegan Charcoal Pasta Dough

This past weekend I played around with fresh pasta dough, and made this stunning vegan charcoal pasta dough! The black dough is perfect to make lasagna, linguini, ravioli, or even bowties! The pasta would go perfect with spinach pesto, red sauce, or even vodka sauce! 

Homemade Pizza Dough

Homemade Pizza Dough

This is my go to homemade pizza dough because you only need 6 ingredients and about 10 minutes! Most of these ingredients, if not all, are always in stock in my pantry. Usually, I make the dough around lunch time, and let the dough rest 

Carrot Linguine (Eggless Pasta Dough)

Carrot Linguine (Eggless Pasta Dough)

Making pasta from scratch is so fresh and fun to make! Normally you only need flour, water, salt and EVOO to make pasta dough, but I like to add in some vegetable puree to add a pop of color! This fresh eggless carrot linguine for 

Pav Bhaji

Pav Bhaji

Pav Bhaji is one of my favorite comfort foods.  It is commonly known as the Indian version of a sloppy joe.  Bhaji is a spiced, mashed vegetable dish that is typically eaten with fluffy buttery bread, aka pav.  Pav Bhaji is a common Indian street 

Ratatouille with Muir Glen and the Feedfeed

Ratatouille with Muir Glen and the Feedfeed

This post is sponsored by Muir Glen and TheFeedfeed, but all opinions are my own. I am so excited to share this simple and delicious Ratatouille recipe sponsored by Muir Glen! Ratatouille is a vegetable dish that originated in France. There are many different versions, 

Kimchi Fried Rice

Kimchi Fried Rice

Kimchi Fried Rice is my first recipe of 2020! It’s spicy, sour, crunchy, and delicious! It’s a fast weeknight meal or can be made ahead of time as a meal prep! To make it vegan, simply omit the egg, and substitute with tofu for protein. 

Spaghetti Squash with Vodka Sauce

Spaghetti Squash with Vodka Sauce

Summer is almost over, only two-ish weeks left until its officially fall. If you find spaghetti squash at your grocery store or farmers markets, be sure to snag one before the season is over. There are many different ways to eat spaghetti squash, but this