Thandai for Holi

Thandai for Holi

Happy Holi! Thandai is a refreshing and cooling drink usually made for Holi, the Festival of Colors! This delicious drink is packed with whole spices like saffron, fennel seeds, cardamom pods, along with almonds, cashews and pistachios! If you make this Thandai, be sure to 

Honey Ginger Chai with Lenox

Honey Ginger Chai with Lenox

This post is in partnership with Lenox, and all opinions are my own. New Year, New Chai! Honey Ginger Chai is my go to chai during the cold season. The honey works wonders for the throat, and the immune benefits from ginger are amazing! It 

Masala Chai

Masala Chai

Masala Chai literally translates to spiced black tea in Hindi. The different spices get brewed together to flavor the tea. This is hands down the most requested recipe I’ve gotten on Instagram. Especially since I’ve been making it more frequently while staying home the last 

Rose Cardamom Chai

Rose Cardamom Chai

Holi, the festival of colors, is coming up in a week.  Holi marks the arrival of spring.  While this isn’t a traditional Holi food or drink, the rose flavor gives me all of the floral feels of spring.  This rose cardamom chai will definitely be 

Instant Pot Apple Cider

Instant Pot Apple Cider

Its Fall Y’all! And what better way to start off sweater weather than with warm apple cider? I know its the beginning of October, and it seems like it’s still summer out. But, this weekend should be cooling down. So get your Instant Pots out