Spice Up Your Life
This past weekend I played around with fresh pasta dough, and made this stunning vegan charcoal pasta dough! The black dough is perfect to make lasagna, linguini, ravioli, or even bowties! The pasta would go perfect with spinach pesto, red sauce, or even vodka sauce! …
Christmas is coming up in less than 2 weeks! This Pull Apart Cheesy Bread Christmas Tree will be a showstopper on your holiday table spread! Feel free to use store bought pizza dough to skip a step! While this appetizer looks fancy, there are only …
Happy Diwali! I loveeeeee milk based sweets, aka Indian Mithai! And if you haven’t had any, you are missing out! The past few years I started experimenting with rose water and making all sorts of different rose flavored dishes. This rose barfi is my favorite …
Growing I up, I used to devour bowls of sweet shakkarpara. These crispy cardamom sweet treats are elevated by using orange olive oil! Trust me you get all the orange flavor, and not so much the olive oil flavor. However if you can’t find orange …
The weather has been extra nice and warm recently, perfect for this mango kulfi! To make this mango kulfi, you just need a few ingredients and 30 minutes (minus the freezing time)! Simply reduce the mango puree and heavy cream, mix in the milk powder, …
Diwali is coming up in a few short days, and this dry fruit chikki is perfect to make at the last minute! All of the ingredients are from my pantry and the chikki takes less than 30 minutes to make! You simply roast the nuts, …
This is my go to homemade pizza dough because you only need 6 ingredients and about 10 minutes! Most of these ingredients, if not all, are always in stock in my pantry. Usually, I make the dough around lunch time, and let the dough rest …
Making pasta from scratch is so fresh and fun to make! Normally you only need flour, water, salt and EVOO to make pasta dough, but I like to add in some vegetable puree to add a pop of color! This fresh eggless carrot linguine for …