Spice Up Your Life
Happy Diwali! I loveeeeee milk based sweets, aka Indian Mithai! And if you haven’t had any, you are missing out! The past few years I started experimenting with rose water and making all sorts of different rose flavored dishes. This rose barfi is my favorite …
It’s Annakut day, the first day of the Indian New Year (lunar calendar)! Saal Mubarak! This is a common greeting for the new year, with saal meaning year and mubarak meaning good wishes. Usually, people celebrate by cooking lots of different sweets and savory snacks to take to the …
Wow that title was a mouthful! Just like these no bake mini cheesecakes! They are a mouthful of delicious floral rose notes, sweet creamy goodness, and childhood memories of dunking Parle-G cookies in BonVita milk ☺️ This was my first time cooking with rose water …