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Vodka Sauce (Creamy Tomato Sauce)
Course
Sauce
Cuisine
Italian
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
6
Ingredients
4-6
garlic cloves
minced
1
medium white onion
finely diced
1
can
tomato paste (6 oz)
1
can
diced tomatos (14 oz)
1
cup
heavy cream
2
tbsp
red crush chili flakes
1
cup
parmesan cheese
2
tbsp
butter
Instructions
Saute the garlic and onions in the butter over medium heat until onions are translucent.
Mix in chili flakes, tomato paste, and diced tomatoes (with liquid from can).
Stir until combined and turn heat down to low. Slowly mix in heavy cream.
Let the sauce simmer for a few minutes.
Mix in parmesan cheese until sauce is well combined.
Enjoy!